Private After Hours Tasting at Adoro’s Oils and Vinegars

North Bay

Experience Hosted by Jo-Ann Mihalech

1-2 hours • Hosted in English

Private After Hours Tasting at Adoro’s Oils and Vinegars

What We’ll Do

Adoro olive oil and vinegars is a unique specialty food store and tasting room, specializing in authentic olive oil from around the world and balsamic vinegar from Modena Italy.

Come out for an evening of education and tasting at Adoro olis and vinegars tasting room.

Invite a minimum of 10 friends or family members to a maximum 16, to enjoy an evening at Adoro. You will be educated on Olive oil authenticity, its health benefits and uses,as well as balsamic vinegar. You will have a sampling of 3-4 different food dishes made with our
products. You then get to shop at your leisure and receive 10% off your purchases that evening (some exclusions apply).

The cost of this event is 15$ per person and the person doing the invites receives a thank you gift!

Experience Setting

Adoro's Olive Oils and Vinegars in North Bay is a delightful local shop located close to Trout Lake. Adoro's goal is to make every kitchen a gourmet kitchen. Inspired by our travels, now you can enjoy the best olive oils and vinegars the world has to offer.

What to Bring

Masks are required.
If you would like to bring wine, you may do so. We cannot provide wine.

What’s Included

Samplings of all oils and vinegars, samplings of 3-4 food dishes. Guests receive 10% off in the store for the night.
Private After Hours Tasting at Adoro’s Oils and Vinegars

Environmental Features

Accessible bathroom, Disabled parking spot, Mainly flat or levelled ground, No stairs or steps, No extreme sensory stimuli (e.g. bright lights, loud noises), Wide entrances

Additional Requirements

Proof of double vaccination required.

Other Details


1-2 hours


Age 12+

Skill Level


Activity Level


Maximum Number of Guests


Private After Hours Tasting at Adoro’s Oils and Vinegars

Adoro’s Oils and Vinegars, North Bay

Meet your host, Jo-Ann Mihalech

Jo-Ann Mihalech born and raised in North Bay! I was an employee of North Bay hospital for 28 years and have always had a passion to own my own business but nothing gave me the incentive to do so. I have suffered from food sensitives and allergies my whole life, and I am a survivor of breast cancer. When I was introduced to pure authentic olive oil and balsamic vinegar I soon discovered how they made my experience with food more pleasurable. We opened in November of 2015 and I strive to provide customers with the highest quality products and help others. with food sensitives expand their flavour pallet!

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